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Regional Cuisine Recipes

Basbousa Bil Laban Zabadi (Basbousa with Yogurt)
Basbousa Bil Laban Zabadi (Basbousa with Yogurt) 1 c Sugar 1/3 c Water 1/2 Lemon (juice only) 1/2 lb Unsalted butter 1/3 c Blanched almonds 1/2 c Yog...
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Ajar
Ajar Ingredients3tablespoonsrice vinegar 1tablespoonsugar 1/2teaspoonsalt 1dashblack pepper 1mediumcucumb...
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Aegean Sea Chowder (Psarosoupa Kakavia)
Aegean Sea Chowder (Psarosoupa Kakavia) Ingredients1poundwhite fish, cut into 2 inch pieces 1/2poundclams, (if desired) 1/2poundcrab, (if de...
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Adolf Frey's Pike Quenelles
Adolf Frey Ingredients2 1/2poundspike, skinned and boned 1 1/4cupwater 1 1/4cupflour, all-purpose 2largeeggs 1c...
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African Vegetarian Stew
African Vegetarian Stew Ingredients4smallkohlrabies, peeled, chunks 1tablespoononion, chopped 2eachsweet potatoes, peeled, c...
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Abraysham Kabaub ( Silk Kebab)
Abraysham Kabaub ( Silk Kebab) Ingredients1 1/2cupsugar, granulated 1cupwater 1teaspoonlemon juice 1/4teaspoonsaffron threads, (opt...
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Anna Jachimowicz's Standard Seasoning
Anna Jachimowicz -Cookie Lady One standard seasoning Mrs. Jachimowicz uses is fried onions. She usually makes a large...
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Babaganoush (My Doctored Version)
Babaganoush (My Doctored Version) 2 T Olive oil 2 Onions (chopped) 2 Stalks of celery -chopped (optional) 1/2 Red sweet pepper chopped...
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Adobong Pusit
Adobong Pusit Ingredients1 1/8poundsquid, small, fresh 1/2cupvinegar, native 10clovesgarlic, minced 1 salt, to tas...
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African Green Pepper And Spinach
African Green Pepper And Spinach Ingredients1mediumonion, chopped 1mediumgreen pepper, chopped 1tablespoonoil 1mediumtomato, chopped ...
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Banana Condiment
Banana Condiment Stephen Ceideburg 4 To 6 over-ripe bananas (see -note) Juice and grated zest of 1 -lemon 1/4 c Sugar...
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Beef Soup with Liver Balls
Beef Soup with Liver Balls ------------------------------------SOUP------------------------------------ 2 lb Short ribs or chuc...
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B/M English Muffin Bread
B/M English Muffin Bread -XHMM69A 1 pk Yeast 1 ts Sugar 2 1/2 c Flour 1/2 c Warm water 2 ts Salt 7/8 c Warm milk 1/4 ts Bakin...
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Sadza (Corn Porridge)
Sadza (Corn Porridge) Stephen Ceideburg 4 c Water 2 1/2 c White cornmeal Bring 3 cups of the water to a boil in a large po...
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Adai
Adai Ingredients1cuprice 1/3cupurad dal, green lentils 1/3cupchana dal, red lentils 1/3cupyellow split pe...
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Al And Tipper Gore's Chinese Chicken with Walnuts
Al And Tipper Gore Ingredients6eachchicken breast, halves, boneless and skinless 2 1/2tablespoonssoy sauce, reduced-sod...
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Amigdalota (Almond Macaroons)
Amigdalota (Almond Macaroons) 1 lb Ground almonds 4 Egg whites pn Salt Rosewater 2 tb Toasted bread crumbs 3/4 c Sugar 1/2 ts Lemo...
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Stuffed Bell Peppers (Meat Dolma)
Stuffed Bell Peppers (Meat Dolma) 12 sm Green bell peppers 3 Tomatoes (optional) -quartered Parsely stems 1 tb Butter Salt and pepper ...
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Adrak (Ginger Stock)
Adrak (Ginger Stock) Ingredients2tablespoonsginger, fresh grated 4cupsstock, or water 3/4teaspoonsalt 1tablespooncumin se...
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Aioli (Garlic Olive Oil)
Aioli (Garlic Olive Oil) Ingredients6clovesgarlic, peeled 1/2cuppine nuts 3mediumpotatoes, boiled, peeled and diced 1eachlemo...
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Andouille Smoked Sausage In Red Gravy
Andouille Smoked Sausage In Red Gravy 6 tb Unsalted butter 1/2 c Chopped green peppers 1 1/2 lb Andouille smoked sausage (2-inch pieces) 1...
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Apple Filling For Strudel
Apple Filling For Strudel *INGREDIENTS* 10 c Apples, slices thin 1 Stick butter 1 c Bread crumbs, very fine 1 c Sugar, or more...
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Basque Style Steamed Clams (Almejas Guisadas)
Basque Style Steamed Clams (Almejas Guisadas) 4 qt Cherrystone clams 4 Cloves garlic, minced 1 Onion, about 1" in diameter, -minced 1 tb Parsley, ...
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Aloo Ko Achar (Potato Salad)
Aloo Ko Achar (Potato Salad) 1 lb Potatoes, small size if -possible 4 Jalapeno peppers, optional, -Seeded & sliced into long ...
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Baklava (Low Fat Low Cal Version)
Baklava (Low Fat Low Cal Version) Ingredients1/2poundpistachio nuts, shelled, ground 3tablespoonsugar 3/4teaspooncinnamon, ground 1 1/...
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